1 pound ground beef or turkey
2 tablespoons French's Classic yellow mustard
Salt
Pepper
Rolls
Lettuce
Tomato

Preparation Instructions:

Combine meat, mustard, salt and pepper; mix well. Firmly shape into 4 patties.

Grill burgers over medium high heat 15 minutes or until no longer pink in center.

Place burgers on buns with lettuce and tomato. Serve with a smile of mustard. Serves 4.