Honey Mustard Brie with Walnuts

7 or 8 ounce wheel Brie or Camembert
1 1/2 tablespoons honey Dijon mustard
1/4 cup finely chopped walnuts or pecans
Apple and pear slices
Crackers

Preparation Instructions:

1. With a spatula, spread sides of cheese with some of the mustard and roll in chopped nuts to coat sides. Spread remaining mustard on top and sprinkle with remaining nuts.

2. Arrange nut coated cheese on a microwave safe serving dish. Microwave on Medium Low (30%) for 1 1/2 to 2 1/2 minutes or until cheese is warm and softened.

3. Surround with apple and pear slices and crackers. Serve immediately.

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