6 tea bags
1 1/2 cups boiling water
About 2 1/2 cups cold water
Ice
Lemon slices or fresh mint, optional
Preparation Instructions:
Place tea bags in heatproof pitcher; pour in boiling water. Let steep for 5 minutes. Remove tea bags. Pour in enough cold water to make 4 cups. Pour into 4 tall ice cube filled glasses. Sweeten if desired. Garnish with lemon slices or fresh mint sprigs, or both. 4 servings.