Washed and torn spinach leaves
2 sliced Bartlett pears
1 sliced red onion
Toasted walnuts
Crumbled blue cheese
Kraft Signature Collection balsamic dressing
Preparation Instructions:
Place spinach leaves on a large plate or platter.
Top greens with pears, onion, walnuts, and cheese.
Drizzle salad with dressing just before serving.