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"From Sandi's Recipe
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Serving Size: Makes approximately 30 hors d'oevres
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Crab Dabs
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Preparation Instructions:Chop crab meat. Combine all ingredients except bacon. Mix well. Chill for 30 minutes. Portion crab mixture with a tablespoon. Shape into 30 small rolls. Wrap bacon around crab rolls and secure with a toothpick. Place crab rolls on a broiler pan. Broil about 4 inches from source of heat for 8 to 10 minutes or until bacon is crisp. Turn carefully. Broil 4 to 5 minutes longer or until bacon is crisp. Makes approximately 30 hors d'oevres.
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