Presents

"From Sandi's Recipe File"

Recipe Source: From the Personal Collection of Anne Hanzlick Cakes & Cheesecakes Recipe File Serving Size: Makes 16 to 20 servings Have this recipe emailed to you!

Instant Cherry Cheesecake Amount Ingredient 8 ounce package cream cheese 2 packages dream whip 1 cup sugar 1 tablespoon lemon juice 1 can cherry pie filling   Graham wafer crust for 12x16 pan

Preparation Instructions:

Make graham wafer crust as your package directs into a 12"X16" pan.......bake as directed & cool.

While the graham crust is cooling.

Beat dream whip as package directs. Beat cream cheese, lemon & sugar together till smooth. Fold into the dream whip, spread on graham wafer crust, chill for several hours. Top with cherry pie filling and chill again for at least 1 hour. Cut in squares to serve......this is ideal for a crowd of 16 - 20 people.

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