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"From Sandi's Recipe File"


Recipe Source:
From the Personal Collection of
Bach2schol@aol.com

Vegetables

Recipe File

Serving Size: Makes 12 servings

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Broccoli Bake

AmountIngredient
3 ten-ounce packagesfrozen chopped broccoli
1/2 cupmayonnaise (not salad dressing)
1 1/2 cups (6 ounces)shredded cheddar cheese
1 cancondensed cream of mushroom soup
2 ounce jarchopped pimiento, drained
1 tablespoonlemon juice
1 cupcrushed cheese crackers

Preparation Instructions:

Cook broccoli in boiling salted water briefly to make crisp-tender; drain well. Combine remaining ingredients except for crushed crackers and place in a 2 quart casserole. Top with crackers and bake in preheated 325 degree oven until heated through and bubbly, about 45 minutes. Makes 12 servings.


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