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"From Sandi's Recipe File"

Giant Burger


Recipe Source:
Hurry Up Main Dishes
from The Betty Crocker Recipe Card Library

Beef & Veal

Recipe File

Serving Size: Makes 4 to 6 servings

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Giant Burger

AmountIngredient
1 1/2 poundsground beef
1 1/2 teaspoonssalt
3 ounce packagecream cheese, softened
1 tablespoonprepared mustard
1 tablespoonhorseradish, drained
 Onion rings or 3 1/2 ounce can French fried onion rings

Preparation Instructions:

Heat oven to 350 degrees. Mix meat and salt; divide in half. Pat one half evenly in ungreased 8 inch pie pan. Mix cream cheese, mustard and horseradish; spread over meat in pan. Shape remaining meat into 8 inch circle. Place on cheese mixture; pinch edges together to seal.

Bake 45 minutes for medium, 55 minutes for well done. Remove meat to large serving plate; place onion rings around meat. To serve, cut meat into wedges. 4 to 6 servings.


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