From Sandi's Recipe File - Mushroom Quiche

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"From Sandi's Recipe File"

Recipe Source:
From the Personal Collection of
Anne Hanzlick

Serving Size: Makes 1 quiche

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Mushroom Quiche

Amount	Ingredient
1	unbaked frozen pie crust
1 cup	sliced mushrooms
2 tablespoons	butter
1 1/2 cups	grated Swiss cheese
3 tablespoons	onion, chopped
1 1/2 tablespoons	flour
3	eggs
1/2 teaspoon	salt
Pinch of	cayenne pepper
1 1/4 cups	whipping cream

Preparation Instructions:

Fry mushrooms and butter together until there is no extra moisture.
Whisk together the cheese, onion, flour, eggs, salt, pepper & whipping cream. Add mushrooms & gently pour into unbaked frozen pie crust (or your own crust). Bake at 425 deg. for 25 min. Cover edge of pie crust with foil & continue baking for another 20 min. or until firm.

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