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"From Sandi's Recipe File"
Recipe Booklet from General Foods
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Fabulously Flawless Fudge
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Preparation Tips:Melt chocolate with milk over hot water. Blend in vanilla; mix well. Add chopped nuts, if desired. Spread in waxed paper-lined 8 x 4 inch or 9 x 5 inch loaf pan. Chill until firm. Makes 32 candies.
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