Presents

"From Sandi's Recipe File"


Recipe Source:
From the Personal Collection of
Anne Hanzlick

Salads & Salad Dressings

Recipe File

Serving Size: ?

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Cucumber Cream Salad

AmountIngredient
3 ounce packagelime jello
1/2 teaspoonsalt
1 cupboiling water
2 tablespoonsvinegar
1 teaspoongrated onion
1 cupsour cream
1/2 cupmayonnaise
2 cupsgrated English Cucumber

Preparation Instructions:

Dissolve jello & salt in boiling water, add vinegar & onion. Chill until partially set. Blend in sour cream and mayonnaise, fold in cucumber & chill until firm. A light refreshing treat.


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