Presents

Sandi's
  "Recipe Of The Week"  

November 30 - December 6, 2002

Lightly Luscious Cheesecake


Recipe Source:
Recipes Plus Calendar
from Safeway

Cakes & Cheesecakes

Recipe File

Serving Size: 16 servings

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Lightly Luscious Cheesecake

AmountIngredient
Crust: 
1 1/4 cupsvanilla wafer crumbs
3 tablespoonsbutter or margarine, melted
2 tablespoonsEqual Spoonful
Filling: 
3 packages (250 grams each)Lactantia light or original cream cheese, at room temperature
3/4 cupEqual Spoonful
3eggs
2 teaspoonsvanilla

Preparation Instructions:

For crust, combine crust ingredients. Press evenly on bottom and 1/2 inch up sides of 9 inch springform pan. Bake at 325 degrees 8 minutes. Cool.

For filling, beat cream cheese and Equal in large bowl. Beat in eggs, one at a time. Blend in vanilla. Pour into crust.

Bake 30 to 35 minutes or until just set in center. Loosen cheesecake from edge of pan. Cool. Refrigerate 6 hours or overnight.

Serve with fruit and drizzle with fruit spread, if desired. Serves 16.

Per serving: 111 calories; 2.5 grams protein; 7.8 grams fat; 7.5 grams carbohydrate.

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