
Presents
"From Sandi's Recipe
File"
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Fast & Easy Recipe Booklet from Super Hot Air Cooker
Serving Size: ?
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Pear and Apple Crumble
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Preparation Instructions:1. In a large bowl, mix together sugar, flour and cinnamon. Whisk in beaten eggs. Add milk, lemon zest and vanilla.
2. Lightly grease base of Super Hot Air Cooker. Layer slices of apples and pears in the base. Pour custard mixture on top and cook for 6 minutes on high heat.
3. Mix together all crumble ingredients and add on top of custard mixture. Pour the 3/4 cup of milk on over the top and cook for 4 minutes.
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