From Sandi's Recipe File - Rachel's Easy Cheesecake

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"From Sandi's Recipe File"

Recipe Source:
From the Personal Collection of
Rachel

Serving Size: Makes 8 servings

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Rachel's Easy Cheesecake

Amount	Ingredient
1	premade graham cracker crust
8 ounces	cream cheese (softened)
1/3 cup	sugar
1 cup	sour cream
2 teaspoons	vanilla
8 ounces	cool whip (softened)

Preparation Instructions:

Beat cream cheese until smooth. Gradually beat in sugar. Blend in sour cream and vanilla. Fold in cool whip. Pour into premade crust and chill 4 hours
Comment from Rachel: I serve this plain with strawberry or cherry pie filling on the side.

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