From Sandi's Recipe File - Chocolate Rum Balls

Presents

"Chocolate Rum Balls"

Recipe Source:
101+ Hurry Up Cookie Recipes
from Publications International

Serving Size: Makes about 3 dozen cookies

Amount Ingredient

1/2 cup butter or margarine, softened

1/3 cup granulated sugar

1 egg yolk

1 tablespoon dark rum

1 teaspoon vanilla

1 cup all purpose flour

1/4 cup unsweetened cocoa powder

1 cup finely chopped walnuts or pecans

Powdered sugar

Preparation Instructions:

Cream butter, granulated sugar and egg yolk in large bowl until light and fluffy. Blend in rum and vanilla. Stir in flour, cocoa and nuts; mix well. Cover; refrigerate until firm, about 1 hour.
Preheat oven to 350 degrees. Lightly grease cookie sheets or line with parchment paper. Shape dough into 1 inch balls. Place 2 inches apart on prepared cookie sheets. Bake 15 to 20 minutes or until firm. Remove to wire racks to cool. Roll in powdered sugar. Makes about 3 dozen cookies.

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