From Sandi's Recipe File - Egg & Pita Brunch

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"From Sandi's Recipe File"

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from Olafson's

Eggs & Cheese

Egg & Pita Brunch

Amount	Ingredient
2	Olafson's whole wheat pita bread (warmed)
8 slices	bacon
1/2 cup	chopped mushrooms
1/2 cup	chopped green onions
1/2 cup	chopped tomatoes
1/2 cup	chopped green pepper
2 tablespoons	soy sauce
1/4 teaspoon	ground pepper
8	eggs

Preparation Tips:

In skillet, fry bacon until crisp. Remove with slotted spoon and set aside. Pour off all but 2 tablespoons fat. To skillet, add mushrooms, onions, tomatoes and peppers and cook over low heat. Add soy sauce and pepper. Meanwhile, scramble eggs in a mediium saucepan. Cut pitas in half giving 4 pockets. Arrange 2 bacon slices in each pita half; add scrambled eggs; spoon on cooked vegetables and serve. 2 to 4 servings.

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