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"Rogers' Savoury Pancakes"
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Preparation Instructions:Combine flour, baking powder and salt. Blend beaten eggs, milk and syrup. Add egg mixture to dry ingredients; then add melted butter. Mix well. Bake pancakes on a hot griddle for about 1 minute each side. Surround pancakes with cooked sausages, sauteed mushrooms and tomatoes. Serve with pancake syrup.
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