From Sandi's Recipe File - Bratwurst Cheese Soup

Presents

"Bratwurst Cheese Soup"

Recipe Source:
Fast Fixin' Meat Recipes
from Better Homes and Gardens

Serving Size: Makes 4 servings

Amount Ingredient

1/4 cup margarine or butter

2 carrots, shredded

1 stalk celery, thinly sliced

1/4 cup all purpose flour

1/8 teaspoon pepper

4 cups milk

8 ounces smoked bratwurst, sliced

2 cups shredded American or process Swiss cheese (8 ounces)

Preparation Instructions:

In a large saucepan, melt the margarine or butter. Add carrots and celery. Cook till tender.
Stir in flour and pepper till blended. Add milk and bratwurst. Cook and stir over medium heat about 8 minutes or till mixture is thickened and bubbly. Cook and stir for 1 more minute.
Add cheese. Cook, stirring constantly, till cheese is melted. Makes 4 servings.

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