Chocolate Crinkles: Sandi's Recipe of the Week - June 18

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Sandi's "Recipe Of The Week"
June 18 - 24, 2005

"Chocolate Crinkles"

Chocolate Crinkles

Recipe Source:
Grandma's Cookies (Card 111)
from Great American Recipes

Serving Size: Makes 4 dozen cookies

Amount	Ingredient
1/2 cup	butter or margarine
1 1/4 cups	granulated sugar
2 teaspoons	vanilla
2	eggs
2 squares (2 ounces)	unsweetened chocolate, melted, or 2 envelopes liquid chocolate
2 cups	all purpose flour
2 teaspoons	baking powder
1/2 teaspoon	salt
2 tablespoons	milk
1/2 cup	chopped walnuts or pecans
	Powdered sugar, optional

Preparation Instructions:
1. In large bowl, cream butter, sugar and vanilla. Beat in the eggs and chocolate.
2. Stir in the dry ingredients alternately with the milk. Add the nuts.
3. Chill dough if necessary. Shape into 1 inch balls. Roll in powdered sugar, if used.
4. Place on lightly greased cookie sheet, 2 inches apart.
5. Bake at 350 degrees for about 15 minutes or just until cookies are firm in the center.
6. Remove from cookie sheets and cool on racks. Sprinkle with additional powdered sugar, if desired.
Per serving: 73 calories; 1.1 g protein; 3.6 g fat; 9.6 g carbohydrates; 60 mg sodium.

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