From Sandi's Recipe File - Perfect Perogy Casserole

Presents

"Perfect Perogy Casserole"

Recipe Source:
Advertisement from
Cheemo

Serving Size: Makes 4 to 6 servings

Amount Ingredient

16 to 20 perogies

1 onion

1/4 cup milk

1 tablespoon butter or margarine

1/2 cup cooked ham, diced

1 green pepper, diced

1/4 cup cheddar cheese, shredded

10 ounce can condensed mushroom soup

Preparation Instructions:

In a small skillet melt butter or margarine and saute onion and green pepper for 5 minutes. In a medium size casserole dish, combine frozen perogies, onion, green pepper and ham. Combine milk and soup and pour over casserole. Top with cheddar cheese.
Bake 35 minutes at 350 degrees or microwave until heated through. Makes 4 to 6 servings.

Click here for a printable version of this recipe.

Home Recipe File Unique Kitchen Shop

Tell a Friend About This Site D & P Webstore