Presents

"Classic Butter Dip"

Recipe Source: Recipe Card from The Dairy Bureau Sauces & Spreads Microwave Recipes Recipe File Serving Size: Makes 2/3 cup

Amount Ingredient 1 cup butter

Preparation Instructions:

Melt butter in the microwave, do not stir. Skim off and discard the foam. Let butter stand undisturbed 5 minutes. Spoon off the clear yellow butter and discard the milky residue. Reheat clarified butter and serve warm as a dip for steamed lobster.

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