From Sandi's Recipe File - Souvlaki Burgers

Presents

"Souvlaki Burgers"

Recipe Source:
Summer Favourites
Lipton

Serving Size: Makes 6 burgers

Amount Ingredient

1/2 pound each ground beef, ground pork

1/4 cup each sour cream, dry bread crumbs

1 egg

1 tablespoon Dijon mustard

1 teaspoon seasoned salt

1/2 teaspoon seasoned pepper

2 cloves garlic, minced

Leaf lettuce

1 large tomato, sliced

1/4 cup feta cheese, crumbled

6 hamburger buns

Preparation Instructions:

Combine beef, pork, sour cream, bread crumbs, egg, mustard, salt, pepper and garlic. Form mixture into 6 patties. Broil or grill burgers until done. Serve on hamburger buns and garnish with lettuce, tomato and feta cheese.
Variations:
Turkey Burger - Substitute ground chicken or turkey for beef and pork.
TexMex Burger - Omit sour cream and top burger with Monterey Jack cheese, chopped black olives and garnish with salsa and chopped fresh cilantro. Wrap in a fresh (soft tortilla) if desired.

Click here for a printable version of this recipe.

Home Recipe File Unique Kitchen Shop

Tell a Friend About This Site D & P Webstore