Presents

"Fish Marinade"


Recipe Source:
May 1999 Issue
Reader's Digest

Sauces & Spreads

Recipe File

Serving Size: Makes ? servings

AmountIngredient
1/4 cupWorcestershire sauce
2 tablespoons eacholive oil and lemon juice

Preparation Instructions:

Combine Worcestershire sauce with olive oil and lemon juice. Brush on fish before and during cooking.


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