
Presents
"S'mores"
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June 1999 Issue Reader's Digest
Serving Size: Makes 4 servings
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Preparation Instructions:Prepare a charcoal fire or preheat a gas grill. Place the marshmallows on a stick or skewer and roast over hot coals until golden and flecked with brown. The traditional way to roast them is directly in the fire, but do not place on the cooking grill. To assemble, place a hot marshmallow on a graham cracker, top with a piece of chocolate, and then another graham cracker, sandwich style. Makes 4 servings (2 S'mores each).
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