
Presents
"Macadamia Chew Cheesecake"
Sandi's "Recipe Of The Week" ![]()
August 11 - 18, 2007
Recipe Card from President's Choice
Cakes & Cheesecakes
Serving Size: Makes 6 servings
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Preparation Instructions:1. Coarsely chop 6 of the macadamia chews. Gently press around the side of cheesecake (not the top). Place cheesecake on serving platter. Place remaining six chews on top of cheesecake around outside edge, spacing evenly.
2. Drizzle topping over cheesecake.
Per serving: 573 calories; 8.4 g protein; 35 g fat; 56 g carbohydrates; 0.9 g fibre; 327 mg sodium.
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