Presents

"Cool Cucumber & Shrimp Soup"

Recipe Source: Smart Carbs Chatelaine Recipes Soups & Sandwiches Recipe File Serving Size: Makes 6 servings

Amount Ingredient 1 chopped unpeeled English cucumber 4 cups buttermilk 1/2 cup sour cream 1 teaspoon freshly squeezed lemon juice 1/2 teaspoon salt A few baby salad shrimp Cucumber slices Chopped fresh dill or coriander

Preparation Instructions:

In a food processor, whirl chopped cucumber. Pour into a bowl. Stir in buttermilk, sour cream, lemon juice, and salt. Spoon into soup bowls. Top with a few baby salad shrimp and cucumber slices. Sprinkle with dill or coriander. Serves 6.

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