Presents

"Microwave Peanut Brittle"


Recipe Source:
From the Personal Collection of
Frances

Candy

Microwave Recipes

Recipe File

Serving Size: Makes 1 pound

AmountIngredient
1/2 cupraw shelled peanuts (skins off)
1 cupsugar
1/2 cupwhite corn syrup
1/8 teaspoonsalt
1 teaspoonbutter
1 teaspoonvanilla
1 teaspoonbaking soda

Preparation Instructions:

In a 1 1/2 quart casserole stir together peanuts, sugar, syrup and salt. Cook for 8 minutes on High in microwave oven, stirring well after 4 minutes. Stir in butter and vanilla. Microwave for 2 minutes longer on High. Add baking soda and quickly stir until light and foamy. Immediately pour onto lightly greased baking sheet. Spread out very thin. When cool break into small pieces. Store in airtight container. Makes 1 pound.


Click here for a printable version of this recipe.

Home Recipe File Unique Kitchen Shop
Tell a Friend About This Site D & P Webstore