Italian Green Beans: Sandi's Recipe of the Week - January 23

Presents

Sandi's "Recipe Of The Week"
January 23 - 29, 2010

"Italian Green Beans"

Italian Green Beans

Recipe Source:
Smart Carbs
Chatelaine Recipes

Serving Size: Makes 2 servings

Amount	Ingredient
1 clove	minced garlic
2 teaspoons	butter
2 cups	cooked green beans
3 tablespoons	grated Parmesan
Pinch	dried basil
Pinch	oregano leaves
	Grated lemon peel, optional

Preparation Instructions:
In a frying pan, cook garlic in butter until fragrant, 1 minute. Add beans. Stir often until hot, about 2 minutes. Stir in Parmesan, basil, and oregano. Sprinkle with lemon peel if you like. Serves 2.

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