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"From Sandi's Recipe File"

Recipe Source: Recipe Booklet from Rogers Casseroles & Pizza Recipe File

All Day Cassoulet Amount Ingredient 1 1/2 pounds Polish Sausage (1/4 inch thick slices) 2 x 14 ounce cans pork & beans 2 x 14 ounce cans kidney beans 14 ounce can lima beans, drained 3 cups shredded cheddar cheese 1/2 cup bell peppers (green, red, and yellow) 1 medium onion, chopped 10 ounce can tomato soup 1/4 cup Rogers' Golden syrup 1/2 teaspoon pepper 1/2 teaspoon dried mustard

Preparation Tips:

Combine all ingredients and place in greased casserole. Cover and bake at 225 degrees for 8 - 10 hours. Garnish. 10 servings.

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