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"From Sandi's Recipe File"

Creamy Chicken & Vegetable Packets


Recipe Source:
Recipe Card
from Recipes Plus

Poultry

Recipe File

Serving Size: Serves 4

Creamy Chicken & Vegetable Packets

AmountIngredient
10 ounce cancream of mushroom soup
1/2 cupL'Ambiance white wine
1/2 teaspoondried thyme
4 (1 pound)skinless boneless chicken breasts
4 sheets (18" wide x 15" long)Reynolds heavy duty aluminum foil
2 cupsjulienne cut carrots
2 cupsquartered mushrooms
2 tablespoonsbutter or margarine

Preparation Instructions:

Combine soup, wine and thyme; set aside.
Center one chicken breast on each sheet of foil. Spoon soup mixture over each. Top with vegetables; dot with butter.
Bring up sides of foil and triple fold. triple fold ends to form a packet, leaving room for heat circulation inside packet.
Bake at 450 degrees 30 - 35 minutes on cookie sheet. Or grill 20 - 25 minutes on medium high in covered grill (do not turn packets). Serves 4.

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