Presents

"From Sandi's Recipe File"


Recipe Source:
Donated by Anne Hanslick
from her personal collection

Fish & Shellfish

Recipe File

Keith Baker's Fresh Whole Salmon

AmountIngredient
1fresh whole salmon, cleaned and head and tail removed
brown sugar
soya sauce
garlic salt
pepper

Preparation Tips:

Rinse salmon and pat dry. Open salmon so you have two halves. Lay in a greased pan. Sprinkle salmon liberally with brown sugar, drizzle on soya sauce, sprinkle on garlic salt and pepper. Bake in 350 degree oven till done, approximately 10 minutes per inch or till bone leaves salmon easily.

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