
Presents
"From Sandi's Recipe
File"
Sweets and Other Treats from Great American Recipes
Serving Size: Makes 10 servings
Have this recipe emailed to you! |
Spiced Orange Tea
|
Preparation Instructions:1. Place teabags in a big bowl.
2. Add cloves and cinnamon stick.
3. Peel the orange thinly. With a very sharp knife, cut away all the white membrane from the peel. Cut peel in very thin strips. Add to bowl. Squeeze the juice.
4. Heat water to the boiling point.
5. Pour the hot water over spices and teabags. Let steep for a few minutes. Remove tea bags, discard.
6. Add reserved orange juice. Strain liquid into glasses. Serve. Makes 10 servings.
Click here for an easy to print out shopping list.
Home Recipe File Unique Kitchen Shop
Cookbook Library Cooking Software Library Web Rings Affiliate Programs
Tell a Friend About This Site Search this Site D & P Home
![]()