Presents

"From Sandi's Recipe File"

Recipe Source: An Issue of Canadian Living Magazine Candy Recipe File Serving Size: ? Have this recipe emailed to you!

Sugary Shamrocks Amount Ingredient 4 green marshmallows 1/4 cup icing sugar

Preparation Instructions:

1. Knead together marshmallows with icing sugar until a stiff dough forms with just a touch of stickiness.

2. Roll between 2 icing sugar-dusted sheets of waxed peper to the thickness of a loonie (Canadian $1 coin).

3. Cut out desired shapes with mini-cutters.

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