|
|
|
|
"From Sandi's Recipe File"Mustard Broiled Fish Fillets |
 |
1 3/4 pounds firm fish fillets such as orange roughy, sole or white fish Dash salt Dash freshly ground pepper Topping: 2/3 cup mayonnaise, preferably light mayonnaise 1 egg yolk 3 tablespoons Dijon-style mustard 2 tablespoons grated Parmesan cheese Chopped parsley or dill
|
| Mustard Broiled Fish Fillets | Recipe of the Week | Home | Recipe File | Unique Kitchen Shop |
