"From Sandi's Recipe File"

Low Cal Vinaigrette
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    5 tablespoons chicken stock or bouillon

  1 tablespoon vegetable oil

  1 tablespoon lemon juice

  1 tablespoon balsamic vinegar

  1 clove garlic, crushed

  1/2 tablespoon chopped chives

  1/2 teaspoon chervil (optional)

  Dash Tabasco sauce

  Salt

  Pepper

  

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