"From Sandi's Recipe File"

Golden Salmon Chowder
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    1 tablespoon vegetable oil

  1 onion

  1 clove garlic

  1/2 cup chopped green pepper

  1 teaspoon celery salt

  1/2 teaspoon dried thyme

  1/2 teaspoon salt

  2 tablespoons all purpose flour

  3 cups sliced carrots

  385 ml can Nestle Carnation regular evaporated milk

  2 cans (7.5 ounces each) salmon

  1/4 cup chopped fresh parsley

  

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