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"From Sandi's Recipe File"Cheesy Buttons and
Bows |
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1 1/2 cups medium bow-shaped
pasta 2 tablespoons butter 2 tablespoons flour 1/2 teaspoon chicken bouillon mix 1 cup milk 1 1/2 cups Canadian colby or cheddar cheese 4 wieners 3/4 cup frozen peas 1 to 2 tablespoons catsup (optional) toast
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| Cheesy Buttons and Bows
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