"From Sandi's Recipe File"

Higgy's Oven-Crisp Chicken
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    1 (3 1/2 pounds) chicken, cut up or chicken parts, 3 breasts, 3 thighs, 3 drumsticks

  1 cup plain yogurt

  1 large clove garlic, pressed

  1 tablespoon hot pepper sauce (Tabasco)

  2/3 cup all-purpose flour

  1/3 cup cornmeal

  1 tablespoon paprika

  1 teaspoon salt

  1 teaspoon black pepper

  1 teaspoon red pepper (cayenne)

  

  

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