"From Sandi's Recipe File"

Apricot Cake
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    2 1/4 cups flour

  1 1/2 teaspoons baking powder

  1/2 cup white sugar

  1/2 cup golden raisins

  1 1/4 cups chopped apricots

  1 1/2 cups white sugar

  1 cup butter or margarine

  4 eggs

  8 ounces cream cheese

  1 1/2 teaspoons vanilla

  

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