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"From Sandi's Recipe File"Baked Salmon on a Bed of Sweet Peas |
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1 onion 1 clove garlic 2 tomatoes 2 tablespoons olive oil 2 packages (10 ounces each) frozen petite peas 1/4 cup lime juice 1 teaspoon sugar Salt 1 to 2 drops Tabasco sauce, or more to taste 4 to 6 salmon or halibut steaks (about 6 ounce each) or 1 1/2 pounds tuna or bluefish fillets
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