"Sandi's Recipe of the Week"

Peach Pandowdy
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    3 1/2 to 4 cups peeled, sliced peaches

  1/2 teaspoon cinnamon

  2 1/2 teaspoons cornstarch

  1/3 cup brown sugar

  1/4 cup butter or margarine

  1/3 cup granulated sugar

  1 egg

  3/4 cup all purpose flour

  1/4 teaspoon salt

  1 teaspoon baking powder

  1/3 cup milk

  1 teaspoon vanilla

  1 tablespoon granulated sugar

  1/8 teaspoon cinnamon

  

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