1/2 pound bacon slices   3 pounds ground beef   About 3 cups onion   1 cup celery   2 beef bouillon cubes   1 1/2 cloves garlic   1 1/2 cups catsup   3 tablespoons prepared mustard   1 1/2 teaspoons salt   1/2 teaspoon pepper   2 cans (29 ounces each) molasses-style baked beans

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