3 cups Five Roses all purpose flour   2 teaspoons pumpkin pie spice   3/4 teaspoon baking powder   3/4 teaspoon baking soda   1/4 teaspoon salt   1/2 cup butter or margarine   1 cup brown sugar   2 eggs   1/2 cup Beehive/Crown golden corn syrup   1 cup raisins   1 cup walnuts   2 tablespoons crystallized ginger

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