"Sandi's Recipe of the Week"

Butterscotch Bundt Cake
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    2 cups all-purpose flour

  1/2 cup butter or margarine

  1 1/2 cups granulated sugar

  2 eggs

  1 cup yogurt

  1 tablespoon vanilla extract

  2 teaspoons baking powder

  1/4 teaspoon salt

  1 cup butterscotch morsels (chips)

  

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