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"From Sandi's Recipe File"Lentil-Bratwurst Stew |
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3 cups tomato juice 1 1/2 cups dry lentils 1 cup beer 1 medium carrot 1/2 cup onion 1 bay leaf 1 teaspoon dried thyme 1/2 teaspoon dried rosemary 1/4 teaspoon garlic powder 1/4 teaspoon pepper 12 ounces smoked bratwurst 2 medium sweet potatoes (2 cups)
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