4 medium-size ripe tomatoes   125 ml / 1/2 cup minced basil   2 cloves garlic   30 ml / 2 tablespoons lemon juice   125 ml / 1/2 cup olive oil   3 ml / 3/4 teaspoons salt, or to taste   1 ml / 1/4 teaspoon black pepper   500 g / 1 pound pasta twists or linguine

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