"Sandi's Recipe of the Week"

Saturday Supper Pie
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    1 1/2 cups all-purpose flour

  1/2 cup butter or margarine

  Filling:

  1/2 pound pork sausage or lean ground beef

  3/4 cup onion

  1 teaspoon dried oregano leaves

  1/2 teaspoon salt

  1/2 teaspoon black pepper

  1/8 teaspoon red pepper flakes, optional

  4 eggs

  1/2 cup milk

  1 cup shredded Monterey Jack cheese

  2/3 cup canned pizza sauce

  2 tablespoons grated Parmesan cheese

  

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