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"From Sandi's Recipe File"Broiled Fruit Kabobs |
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Fresh or canned fruit (try pineapple, pitted cooked prunes, oranges, pears, maraschino cherries, pickled kumquats) 1/4 cup honey 1 1/2 teaspoons lemon juice
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| Broiled Fruit Kabobs | Recipe of the Week | Home | Recipe File | Unique Kitchen Shop | Cookbook Library |
