"From Sandi's Recipe File"

Creamy Scalloped Potatoes
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    2 pounds potatoes (about 6 medium)

  1/2 teaspoon cream of tartar

  1 small onion

  1/4 cup flour

  1 teaspoon salt

  1/4 teaspoon pepper

  2 tablespoons butter

  10 3/4 ounce can cream of mushroom soup

  4 slices American cheese

  

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