"Sandi's Recipe of the Week"

Confetti Couscous Salad
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    1 small zucchini

  1 cup couscous

  1/3 cup olive oil

  1/4 cup wine vinegar

  1 teaspoon ground cumin

  1/2 teaspoon ground coriander

  1/2 teaspoon salt

  1/4 teaspoon paprika

  1/4 teaspoon pepper

  Pinch ground cloves

  Pinch cinnamon

  19 ounce can black beans or chickpeas

  2 carrots

  1 cup cherry tomatoes

  

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